Garlic spicy shrimp and asparagus pasta
Ingredients
for asparagus pasta:
- 2.5 cups cooked small sized pasta (I used trofie pasta)
- 1/4 and 1/8 teaspoons salt
- 1/4 teaspoon pepper
- 2 tablespoons olive oil
- 1 bunch of asparagus
- 4 garlic cloves, chopped
- 5 green onions, chopped
- 1/2 cup Parmesan cheese
for garlic spicy shrimp:
- 4 tablespoons olive oil
- 22 (count) unpeeled shrimp (still in shells)
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon sage
- 1/4 teaspoon paprika
- 1/4 teaspoon basil
- 1/4 teaspoon chili powder
- 3 garlic cloves, minced

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