HONEY LEMON CUPCAKES (WITH HONEY CREAM CHEESE FROSTING)

HONEY LEMON CUPCAKES (WITH HONEY CREAM CHEESE FROSTING)

INGREDIENTS:

HONEY LEMON CUPCAKE INGREDIENTS:

• 1/2 cup (1 stick) unsalted butter, softened
• 3/4 cup granulated sugar
• 2 eggs
• 1 1/2 cups all-purpose flour
• 1 tsp. baking powder
• 1 tsp. salt
• 1/2 cup milk
• 1/4 cup honey
• 1 Tbsp. lemon juice
• 1 tsp. vanilla extract
• 2 Tbsp. lemon zest

HONEY CREAM CHEESE FROSTING INGREDIENTS:

• 1 (8 ounce) package cream cheese, room temperature
• 1/4 cup unsalted butter, room temperature
• 1/3 cup honey
• 3-4 cups powdered sugar

See full instructions : www.gimmesomeoven.com